Italian Bread Crumbs

Have some stale french bread? Easy!!

One loaf of stale french bread (dairy free..most are)

1 tsp of garlic powder

1 tsp of parsley flakes

1 tsp or oregano

Run through a food processor. I run it till it is almost like powder. If you want larger crumbs just run the processor in a few pulses. As you run the smallest crumb will go the bottom you may want process in batches if you want bigger bread crumbs. I place the remains in an airtight container.